gentamicin sulphate10% +doxycycline hyclate 5% wps

Moetso:

Phofo e 'ngoe le e' ngoe ea gram e na le:

100 mg gentamicin sulphatele 50 mg doxycycline hyclate.

Sekhahla sa tšebetso:

Gentamicin ke lithibela-mafu

ho ba sehlopheng sa

li-amino glycosides. E entse joalo

ts'ebetso ea bactericidal khahlano le

Gram-positive le Gramnegative

libaktheria (ho kenyelletsa:

Pseudomonasspp.,Klebsiellaspp.,Enterobacterspp.,Serratiaspp.,E. coli, Proteus spp.,Salmonellaspp.,

Staphylococci). Ho feta moo e sebetsa kgahlanong leCampylobacter leseasubsp.jejunileTreponema hyodysenteriae.

Gentamicin e kanna ea sebetsa khahlano le libaktheria, tse hananang le lithibela-mafu tse ling tsa amino glycoside (joalo ka neomycin,

streptomycin, le kanamycin). Doxycycline ke derivative ea tetracycline, e nang le ts'ebetso ea bacteriostatic khahlanong le e kholo

palo ea libaktheria tsa gram-positive le gram-negative (joalokaStaphylococcispp.,Haemophilus influenza, E. coli,

Corynebacteria, Bacillus anthracis, ba bangClostridiaspp.,Actinomycesspp.,Brucellaspp.,Enterobacterspp.,

Salmonellaspp.,Shigelaspp. leYersiniaspp.. E boetse e sebetsa kgahlanong leMycoplasmaspp.,RickettsiaeleChlamydia

spp

le ho hanela nako e telele, ka lebaka la nako e telele ea halofo ea bophelo ba serum. Doxycycline e na le kamano e kholo le lungtissues,

kahoo e kgothaletswa haholo-holo bakeng sa mafu a phefumoloho.

Lipontšo:

Tšoaetso e bakoang ke likokoana-hloko tse hlaselehang habonolo ho gentamicin le/kapa doxycycline. Gendox 10/5 e bontšitsoe

haholo-holo ka mafu a gastro-intestinal ka manamane le likhoho le tšoaetso ea phefumoloho ka likhoho, manamane

le likolobe.

Contraindications:

hypersensitivity ho amino glycosides le/kapa tetracycline, ho se sebetse hantle ha renal, ho se sebetse hantle ha tsebe, tsebe kapa visus,

ho se sebetse hantle ha sebete, ho kopantsoe le meriana e ka bang teng ea nephrotoxic kapa e holofatsang mesifa.

Litlamorao:

Tšenyo ea liphio le / kapa ototoxicity, karabelo ea hypersensitivity joalo ka tšitiso ea mala kapa liphetoho tsa mala.

limela.

Tekanyo le tsamaiso:Ka molomo ka metsi a nooang kapa fepa. Metsi a nooang a lokela ho sebelisoa nakong ea lihora tse 24.

Khoho: 100 g ka 150 a etsang dilitara tse metsi a nooang, nakong ea matsatsi a 3-5.

Manamane: 100 g ka manamane a 30 a boima ba lik'hilograma tse 50, nakong ea matsatsi a 4-6.

Likolobe: 100 g ka lilithara tse 100 tsa metsi a nooang nakong ea matsatsi a 4-6.

Nako ea ho tlohela:

Bakeng sa mahe: matsatsi a 18.

Bakeng sa nama: matsatsi a 8.

Bakeng sa lebese: matsatsi a 3

Polokelo:

Boloka e koetsoe sebakeng se phodileng le se omileng.

Bophelo ba Shelf:

3 lilemo.

Nehelano:

Sachet ea 100 gram, nkho ea polasetiki ea 1000 gram.

BAKENG SA TŠEBELETSO EA LIPHOOFOLO FEELA