Pheko ea mantle a metsi

Tlhaloso e Khutšoanyane:


Lintlha tsa Sehlahisoa

Li-tag tsa Sehlahisoa

Pheko ea mantle a metsi

Lisebelisoa tse ka sehloohong: Andrographis paniculata, palesa ea poplar, makhasi a eucommia, oregano, lekhapetla la persimmon, lekhapetla la kharenate, joalo-joalo.

Mesebetsi le lipontšo: Broiler: E na le liphello tse khethehileng bakeng sa mohato oa morao oa ho tsoa ha metsi le ho phalla ha metsi ntle le ho eketseha, le ho thibela ka katleho ho ruruha ka makhetlo a mararo.

Layer: E sebedisetswa ho phekola lefu la salpingitis jwalo ka yolk peritonitis, mahe a kgaketla ya lehlabathe, mahe a baballang madi, mahe a dikgapetla tse bonolo, jwalojwalo ho dikgoho tse behelang.

Tšebeliso:

Broiler: 500ml kopanya 250kg metsi a nooang, qeta ka hare ho lihora tse 4, sebelisa matsatsi a 4 ka mokhoa o tsitsitseng.

Lera: 500ml e sebelisoa bakeng sa likhoho tse kholo tse 1500, qeta ka mor'a lihora tse 4. sebelisa bakeng sa matsatsi a 4 kamehla.

Kalafo ea yolk peritonitis: sebelisa 500ml bakeng sa likhoho tse 1000, e felise nakong ea lihora tse 4. Sebelisa matsatsi a 4 kamehla

Ho paka: 500ml/botlolo*30bottles/carton


  • E fetileng:
  • E 'ngoe:

  • Ngola molaetsa wa hao mona mme o re romele wona